到實際到銷售的EC去看,價格就有機會再便宜一些!除了Hospitality Law: Managing Legal Issues in the Hospitality Industry, 3/e 相關商品及價格也一並整理成資料,提供給大家參考~COLIN最近也對這個商品很感興趣,Hospitality Law: Managing Legal Issues in the Hospitality Industry, 3/e 等好久終於開賣了超讚的啦！還有去各大拍賣網站RUTEN露天、YAHOO拍賣收集商品資料！ |
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售價:2556  |
除了Hospitality Law: Managing Legal Issues in the Hospitality Industry, 3/e 相關商品及價格也一並整理成資料,提供給大家參考~Hospitality Law: Managing Legal Issues in the Hospitality Industry, 3/e 等好久終於開賣了超讚的啦！網路購物EC是擋不住的趨勢,可以方便比價只要用功通常都能買到相對便宜的商品！整理了GOOGLE上關於Hospitality Law: Managing Legal Issues in the Hospitality Industry, 3/e搜尋前幾名排序的資料來輔助！最近有些網友在問Hospitality Law: Managing Legal Issues in the Hospitality Industry, 3/e要去哪裡買最便宜呢? |
詳細資料ISBN：9780470083765 叢書系列：餐旅 規格：平裝 / 480頁 / 16K/ 19 X 26 CM / 普通級/ 單色印刷 / 初版 出版地：台灣 內容簡介OVERVIEW IS AN UNHAPPY RESTAURANT GUEST LEGALLY ENTITLED TO A REFUND FOR FOOD SHE ATE? IS A HOTEL REQUIRED TO REPLACE MONEY THAT A GUEST CLAIMS WAS TAKEN FROM HIS ROOM? CAN A HOSPITAL FOOD AND BEVERAGE DIRECTOR LEGALLY ACCEPT A HOLIDAY GIFT FROM A VENDOR WITHOUT THREATENING HER EMPLOYMENT STATUS? HOSPITALITY LAW, THIRD EDITION PROVIDES READERS WITH ANSWERS TO THESE QUESTIONS AND MORE. PACKED WITH INTERACTIVE EXERCISES AS WELL AS UP-TO-DATE LEGAL INFORMATION SPECIFIC TO THE HOSPITALITY INDUSTRY, HOSPITALITY LAW BENEFITS STUDENTS BY EMPHASIZING PREVENTIVE LEGAL MANAGEMENT AND EFFECTIVE DECISION-MAKING. THIS THIRD EDITION GIVES STUDENTS AND MANAGERS BACKGROUND ON SAFETY AND SECURITY REQUIREMENTS, DISPUTES WITH CUSTOMERS, HIRING AND FIRING EMPLOYEES, LIABILITIES ASSOCIATED WITH SERVING ALCOHOL, AND MUCH MORE.AUTHOR INFORMATION STEPHEN BARTH IS AN ATTORNEY AND PROFESSOR OF HOSPITALITY LAW AND LEADERSHIP AT THE CONRAD N. HILTON COLLEGE OF HOTEL AND RESTAURANT MANAGEMENT AT THE UNIVERSITY OF HOUSTON, TEXAS. HE IS ALSO THE FOUNDER OF HOSPITALITYLAWYER.COM. |
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